Apple Walnut Baked Oatmeal
Home cooking
Sliceable oatmeal with cinnamon, diced apple and walnuts.
- Servings (recipe yield)
- 6 servings
- Prep time
- 12 min
- Cook time
- 35 min
- Rest / chill / soak
- 0 min
- Total time
- 47 min
Estimated times for this version of the recipe. Equipment, ingredient preparation and batch size can change the timing.
Ingredients
- 2 cups rolled oats
- 1 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp fine salt
- 1¾ cups milk
- 1 large egg
- ¼ cup maple syrup
- 1, diced apple
- ½ cup chopped walnuts
Instructions
- Heat the oven to 350°F (175°C) and grease an 8-inch square dish. Combine oats, baking powder, cinnamon and salt.
- Whisk milk, egg and maple syrup. Add to the oats and fold in apple and walnuts, then spread in the dish.
- Bake 32 to 38 minutes, until the center sets. Let stand briefly before slicing.
Source: Pantry Formula original recipe · Public-domain source license